Weekly Menu-Mar-2-6

Scroll down for additional menus

Monday

Breakfast-Red Rabbit O’s Cereal WG Honeydew Low-Fat (1%), Milk

Lunch-Homemade Chicken & Soft Wheat Pretzels WG Honey Mustard
Spring Mesclun Salad Roasted Sweet Potato Wedges Cantaloupe Low-Fat (1%), Milk

Vegetarian lunch- Chickpea Cacciatore Farfalle Pasta Green Peas Apples

Tuesday

Breakfast-Cheddar Biscuit WG Cantaloupe Low-Fat (1%), Milk

Lunch- Cheesy Focaccia w/ Marinara Dipping Sauce Seasonal Vegetables
Honeydew Low-Fat (1%), Milk

Vegetarian lunch- Black Bean & Cheese Quesadilla Sweet Corn Honeydew

Wednesday

Breakfast-Banana Pancakes WG Pineapples Low-Fat (1%), Milk

Lunch-Lean Beef Burrito Bowl Spanish WG Rice Black Beans Pico de Gallo
Oranges Low-Fat (1%), Milk

Vegetarian lunch- Black Bean Burgers Whole Wheat Roll Sweet Potato Wedges Pineapples

Thursday

Breakfast-Peach Yogurt Parfait Cinnamon Toasted Oat Topping WG
Oranges Low-Fat (1%), Milk

Lunch- Buffalo Chicken Whole Grain Rolls Spring Mesclun Salad Homemade Ranch Fresh Cucumber Slices Honeydew Low-Fat (1%), Milk

Vegetarian lunch- Orange Tofu Brown Rice Roasted Broccolo Pineapples

Friday

Breakfast-Berry Muffin WG Honeydew Low-Fat (1%), Milk

Lunch-Red Lentil Dal Whole Grain Naan Green Peas Cantaloupe Low-Fat (1%), Milk

Vegetarian lunch- Egg Salad Wrap Mesclun Tomato Wedges Oranges

March 2-6 Vegetarian menu @ Deron School
Click to see the vegetarian menu

 

 

Soy/Gluten/Tomato Free Menu Mar 2-6 @ Deron
Click to see the Soy/Gluten/Tomato-free menu